Papas Con Rajas

Ingredients

• 2 Tbsp. unsalted butter
• 1 small white onion, thinly sliced
• 6 garlic cloves, thinly sliced
• 1 large Yukon Gold potato (about 10 oz.), peeled, cut into 2x½" sticks
• ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
• 2 jalapeños, thinly sliced, divided
• 4 large poblano chiles, cut into 2x½" strips
• 1 Tbsp. vegetable or chicken bouillon paste
• 1¼ cups crema mexicana, divided, or 1 cup heavy cream and ¼ cup sour cream
• Toasted small flour or corn tortillas and lime wedges (for serving)

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