Instant Pot Congee

Ingredients

• 1 cup jasmine rice
• 1 (2-inch) piece fresh ginger
• 4 cloves garlic
• 2 medium scallions
• 2 (32-ounce) cartons low-sodium chicken or vegetable broth (8 cups)
• 1 (8 to 12-ounce) can corn kernels (optional)
• 12 ounces cooked chicken (2 to 2 1/2 cups shredded)
• Salt
• Ground white pepper
• Garnish options: chopped roasted peanuts, julienned fresh ginger, thinly sliced scallions, chopped fresh cilantro, fried shallots, century egg, chili oil, toasted sesame oil, soy sauce

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