Pickled Spring Onions Recipe

Pickled Spring Onions Recipe

Pickled Spring Onions Recipe


48 hours

Details
  • Servings:   2
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 1 bunch spring onions (approximately 1/2 pound once trimmed and cleaned)
  • 1/2 cup apple cider vinegar
  • 1/4 cup water
  • 3 tablespoons sugar
  • 1 teaspoon sea salt
  • 1 teaspoon mustard seeds
  • 1/2 teaspoon celery seed
  • 1/8 teaspoon red chili flakes
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