Ingredients
- 3 red peppers, halved and seeded
- 2 tbsp. olive oil, plus more for serving
- 1/2 c. walnuts, plus more for serving
- 1 tbsp. fresh lemon juice
- 1 clove garlic, finely chopped
- 1/2 tsp. ground sumac
- 1/4 tsp. cayenne
- Kosher salt
- 1/3 c. fresh bread crumbs
- Pomegranate molasses (optional)
Personal Notes
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