Drunken Cockles

Drunken Cockles

Drunken Cockles

By Honest Cooking
Serves 8

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Details
  • Servings:   8
  • Calories:   257
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 500g cockles
  • 5 cloves of garlic, finely chopped
  • 2 shallots, sliced
  • ½ head of fennel, thinly sliced
  • 2 spicy lamb sausages, skins removed and sliced into small chunks
  • 250ml white wine
  • 150ml cream
  • Chopped fresh parsley (optional)
Instructions

Drunken Cockles serves 8 original recipe by Honest Cooking.

View original preparation instructions

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