Tavern Burgers with Drunken Mushrooms

Ingredients

• 1/3 cup mayonnaise
• 1 tablespoon whole-grain mustard
• 1/2 teaspoon soy sauce
• 1 large garlic clove , grated (about 1/2 teaspoon)
• 3 tablespoons olive oil
• 8 ounces cremini mushrooms , thinly sliced
• 1 small shallot , chopped (about 1/4 cup)
• 1 teaspoon chopped fresh thyme
• 1/4 teaspoon kosher salt , plus more to taste
• 1/4 teaspoon black pepper
• 1/2 cup light lager beer
• 2 pounds high-quality 80% lean ground beef
• 2 teaspoons kosher salt
• 1 1/4 teaspoons black pepper
• 4 extra-sharp white cheddar cheese slices
• 2 tablespoons unsalted butter , softened
• 4 sesame seed hamburger bun s, split
• Butter lettuce , sliced red onion, Drunken Mushrooms, and bread-and-butter pickle chips, for serving

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