Truffle Tremor Hot Soppressata and Pepper Jelly Crostini

Truffle Tremor, Hot Soppressata and Pepper Jelly Crostini

Truffle Tremor, Hot Soppressata and Pepper Jelly Crostini


Serves 8

Details
  • Servings:   8
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Ingredients
  • 1 foot-long baguette sliced in to 1/4 inch pieces
  • 1/4 pound thin-sliced hot or sweet Soppressata, rounds cut down the middle into half moons
  • 1 Jar 1 Jar Red Pepper Jelly - we prefer Stonewall Kitchen brand
  • 1/2 pound Cypress Grove Truffle Tremor Cheese (chilled for easy slicing)
  • 1 handful Baby Arugula or other spicy flavored micro greens
  • 3 tablespoons White or Black Truffle Oil (Optional)
  • Sea Salt, to taste
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Black Truffle Caesar Salad
Black Truffle Caesar Salad

Black Truffle Caesar Salad might be a good recipe to expand your hor d'oeuvre recipe box. This recipe

45 minutes
Raspberry Truffle Cake
Raspberry Truffle Cake

You can never have too many dessert recipes, so give Raspberry Truffle Cake a try. One serving contains

45 minutes
Caribbean Truffle Pie
Caribbean Truffle Pie

Caribbean Truffle Pie might be just the Central American recipe you are searching for. For $1.58

2 hours 30 minutes
Powered by Edamam