HomeMade Hashbrowns with Spinach and Carrots
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? HomeMade Hashbrowns
Hash Browns
Ingredients
- 1 lb. russet potatoes, peeled and coarsely grated
- 1⁄2 tsp. kosher salt, plus more for serving
- 5 tbsp. unsalted butter, melted and divided
- Freshly ground black pepper
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