Jeera Rice Basmati Rice Pilaf with Cumin

Jeera Rice (Basmati Rice Pilaf with Cumin)

Jeera Rice (Basmati Rice Pilaf with Cumin)

By Food & Wine
1 hour

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Details
  • Servings:   8
  • Calories:   206
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 2 cups uncooked white basmati rice
  • 2 tablespoons vegetable oil
  • 4 teaspoons cumin seeds
  • 6 green cardamom pods, smashed
  • 1 fresh or dried bay leaf
  • 2 1/4 cups water
  • 2 tablespoons rinsed and finely chopped preserved lemon
  • 1 teaspoon kosher salt
Instructions

Jeera Rice (Basmati Rice Pilaf with Cumin) serves 8 original recipe by Food & Wine.

View original preparation instructions

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