Slow Cooker Squeaky Clean Boeuf Bourgignon

Ingredients

• 900g (2lbs) grass-fed beef stew meat
• 1 large onion, chopped
• 2 cloves garlic, chopped
• 2 large carrots, peeled and sliced
• 1 small (1½ cups) turnip, peeled and diced
• 2-3 sprigs fresh rosemary, whole
• 2 Bay leaves
• 1 tsp Himalayan salt
• 1 tsp freshly cracked black pepper
• 2 tbsp Dijon mustard
• 2 cups bone broth
• 1/4 cup red wine vinegar
• 227g (1/2lb) mushrooms, sliced
• 2 tbsp tapioca starch
• 2 tbsp water

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