Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Pumpkin Tres Leches with Salted Dulce de Leche Nuts
Details
- Servings: 10
- Dish: desserts
Cuisine
- south american
Ingredients
- Pumpkin Tres Leches
- 1 cup vegetable oil
- 2 cups granulated sugar
- 2/3 cup light brown sugar
- 4 whole eggs
- 15 ounces pumpkin puree
- 2/3 cup whole milk
- 3 1/3 cups all-purpose flour
- 1 1/2 teaspoons salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- Pinch of ground cloves
- 7 ounces sweetened condensed milk
- 1/4 cup heavy cream
- 1/4 cup half and half
- 2 teaspoons vanilla extract
- 1/4 cup dulce de leche
- 1/2 cup mixed nuts
- Whipped Cream Cheese Frosting
- 8 ounces cream cheese, room temperature
- 8 tablespoons butter, room temperature
- 1 cup heavy cream
- 2 1/2 cups powdered sugar
- 2 teaspoons vanilla extract
- Pinch of salt
Instructions
Pumpkin Tres Leches with Salted Dulce de Leche Nuts serves 10 original recipe by Food52.
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