Braised Soy Sauce Pork Belly

Braised Soy Sauce Pork Belly

Braised Soy Sauce Pork Belly


Serves 14

Details
  • Servings:   12
  • Calories:   367
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 800 g pork belly cut into 3-4 cm thick pieces
  • ½ cup Chinese rice wine
  • 3 tablespoons soy sauce
  • 1/2 tablespoon dark soy sauce for coloring, optional
  • 4-5 slices of ginger
  • 1 tablespoons of sugar
  • 2 star anise
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