Leek and Cheese Flan

Leek and Cheese Flan

Leek and Cheese Flan


40 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • british
Ingredients
  • 1 pie crust (1/2 package)
  • 2 large leeks, washed and sliced thin
  • 1⁄2 cup butter
  • 3 large eggs
  • 3 ounces milk
  • 3 ounces sour cream
  • 6 ounces cheddar cheese, grated
  • 1 pinch salt
  • 1 pinch ground nutmeg
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