Refried Beans with Chorizo
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Pork Chops with Apples and Brandy
Details
- Servings: 8
- Dish: main course
Cuisine
- british
Ingredients
- 8 boneless center cut pork loin chops (4 to 5 ounces each)
- Salt
- Freshly ground black pepper
- 4 to 5 tablespoons unsalted butter
- 4 sweet apples, such as Golden Delicious, peeled, cored, and sliced
- ½ cup brandy
- ½ cup nonalcoholic apple cider
- ½ cup whipping cream
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