Healthy Asian Breakfast: Fish Congee Recipe

Healthy Asian Breakfast: Fish Congee Recipe

Healthy Asian Breakfast: Fish Congee Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   169
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • asian
  • south east asian
Ingredients
  • 150 g uncooked White Rice, washed and rinsed – 541.5 calories;
  • 5 cups water;
  • 113 g Cod/Seabass/Grouper Fish, thinly sliced – 104 calories; For vegetarians you may omit this.
  • 1/2 tbsp Soy Sauce – 4.5 calories;
  • 1/2 tsp Sesame Oil – 20 calories;
  • 1/2 tbsp Fish Sauce (optional) – 3 calories; For vegetarians, omit this.
  • A pinch of salt.
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