Brown Rice Congee Recipe

Brown Rice Congee Recipe

Brown Rice Congee Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   115
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • Half cup of brown rice
  • 4 cups water
  • 1 tbsp minced garlic
  • 1 tbsp fish sauce
  • 1/2 tbsp minced ginger
  • 1/2 tbsp butter
  • Green onion
  • pepper
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