The United States of Meatloaf

The United States of Meatloaf

The United States of Meatloaf


2 hours

Details
  • Servings:   8
  • Calories:   352
  • Protein:   26g
  •  
  • Fiber:   1g
  • Sugar:   15g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 small Spanish onion, finely diced
  • Kosher salt
  • 3 cloves garlic, minced
  • 1/2 cup whole milk
  • 1 tablespoon dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon hot sauce (such as Tabasco)
  • 2 large eggs
  • Freshly ground pepper
  • 1 pound ground beef chuck
  • 1/2 pound ground pork
  • 1/2 pound ground veal
  • 1 cup coarsely crushed saltine crackers (about 24)
  • 1/3 cup minced fresh parsley
  • 1/2 cup barbecue sauce
  • 1/4 cup packed light brown sugar
  • 1/4 cup apple cider vinegar
  • 2 tablespoons Sriracha
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