Pressure-cooker mini meatballs with farfalle
Pressure-cooker mini meatballs with farfalle takes around 45 minutes from beginning to end. This
Beef Patties
Ingredients
- 1 pound ground beef
- 1 onion, finely chopped
- 3 whole scallions, finely chopped
- 1 clove garlic, minced
- 2 Scotch bonnet peppers (any color), seeded and minced
- 1 teaspoon dried thyme or 2 sprigs fresh
- ¼ cup vegetable oil
- 2 teaspoons curry powder
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 1/2 to 2 1/2 cups water
- ½ cup breadcrumbs
- 2 ½ cups all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 2 tablespoons curry powder
- ½ cup butter (1 stick)
- ¾ cup ice-cold water
- 1 egg, beaten with 1 teaspoon water
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