Herb and Salt Crusted Standing Rib Roast
Herb and Salt Crusted Standing Rib Roast might be just the hor d'oeuvre you are searching for. This recipe
Standing Pork Rib Roast with Cracklings
Details
- Servings: 8
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- One 8-rib pork loin roast with skin (about 5 1/2 pounds)—ribs frenched, skin scored at 1/2-inch intervals and tied
- 1/2 cup kosher salt
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