The Best Patty Melt Recipe

The Best Patty Melt Recipe

The Best Patty Melt Recipe


15 minutes

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 6 tablespoons butter
  • 2 slices rye bread
  • 4 slices American cheese, torn into large pieces
  • 4 slices Swiss cheese, torn into large pieces
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 pound freshly ground chuck, formed into two 4-ounce patties, roughly the size and shape of 1 slice bread
  • 1 large onion, split in half, sliced thin from pole to pole (about 2 cups)
  • 1/2 cup water
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