The Benedict Burger
Need a gluten free main course? The Benedict Burger could be a tremendous recipe to try. One serving
The Best Patty Melt Recipe
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 6 tablespoons butter
- 2 slices rye bread
- 4 slices American cheese, torn into large pieces
- 4 slices Swiss cheese, torn into large pieces
- Kosher salt
- Freshly ground black pepper
- 1/2 pound freshly ground chuck, formed into two 4-ounce patties, roughly the size and shape of 1 slice bread
- 1 large onion, split in half, sliced thin from pole to pole (about 2 cups)
- 1/2 cup water
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
The Blarney Burger
The recipe The Blarney Burger can be made in around 45 minutes. This recipe makes 4 servings with
The Philosopher
The Philosopher is a gluten free, dairy free, and fodmap friendly beverage. One portion of this
Comments