Salted Chocolate Pecan Pie Recipe

Salted Chocolate Pecan Pie Recipe

Salted Chocolate Pecan Pie Recipe


4 hours

Details
  • Servings:   8
  • Calories:   499
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   61g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   28g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • One half recipe Easy Pie Dough, shaped and chilled in a pie plate
  • 4 eggs, lightly beaten
  • 14 ounces (about 1 2/3 cups) light corn syrup
  • 3 1/2 ounces (about 1/3 cup) dark brown sugar
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla
  • 8 ounces pecan pieces (or whole pecans, roughly chopped, about 2 cups)
  • 4 ounces semisweet chocolate, roughly chopped into 1/4 inch pieces, (about 1 cup) divided
  • Sprinkle of Maldon sea salt crystals or other coarse salt
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