Bhutanese Red Rice and Apple Compote

Bhutanese Red Rice and Apple Compote

Bhutanese Red Rice and Apple Compote

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   321
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   32g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1 pound apples (about 2 medium to large), peeled and diced
  • 5 tablespoons water, divided
  • 1/3 cup natural cane sugar
  • 1 cinnamon stick
  • 2 tablespoons golden raisins
  • 2 tablespoons dried cranberries
  • heaping 1/2 teaspoon Chinese five spice powder
  • 1 cup cooked Bhutanese red rice
  • 1/3 cup milk
Instructions

Bhutanese Red Rice and Apple Compote serves 4 original recipe by Food52.

View original preparation instructions

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