Ingredients
- 3 Tablespoons Greek yogurt or sour cream
- 1/3 Cup ice water
- 1 Cup all-purpose flour
- 1/4 Cup yellow cornmeal
- 1 Teaspoon granulated sugar
- 1/2 Teaspoon table salt
- 7 Tablespoons cold, unsalted butter, cut into 7 pieces
- 1 1/2 Cup peeled, thinly sliced pears
- 2 Tablespoons dried sour cherries (or another dried fruit of your choice)
- 1 Tablespoon plus 1 teaspoon granulated sugar
- 1 Tablespoon honey
- 1/2 Tablespoon unsalted butter
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