Maryland Style Crab Cakes

Ingredients

• 5 tablespoons unsalted butter, melted
• 1 large egg
• 3 tablespoons mayonnaise
• 1 teaspoon fresh lemon juice, plus lemon wedges for serving
• 1/2 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 1/4 teaspoon cayenne pepper
• 1 pound jumbo lump crabmeat, picked over for shells
• 1/2 cup fresh bread crumbs

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