Kalua Pork Nachos

Ingredients

• 2 to 3 pound Boston butt pork shoulder roast
• 2 tablespoons liquid smoke
• 1 tablespoon Hawaiian pink salt or sea salt
• 1 medium bag yellow corn tortilla chips
• 6 ounces (weight) sharp cheddar cheese, shredded
• 1 cup sour cream
• 2 to 3 tablespoons Cholula or Sriracha hot sauce
• 1 avocado, diced
• 1 tomato, diced

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag