White cake with marzipan and almonds
If you have approximately 45 minutes to spend in the kitchen, White cake with marzipan and almonds
Marzipan Dove Wagashi
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 12 ounces store bought marzipan
- Cornstarch, for dusting
- 2 cups plus 3 tablespoons or 500 grams water
- 2 1/3 cups or 500 grams sugar
- 1/4 cup plus 1 tablespoon or 38 grams powdered gelatin
- 4 stalks lemon grass
- Lemon Rice Shortbread, recipe follows
- Scant 2 cups cake flour
- 1/4 cup rice flour
- Generous 1/2 cup cold unsalted butter
- Pinch salt
- 1 lemon, zested
- 3/4 cup powdered sugar
- 1 large egg
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