Recipe: Marzipan Layer Cake

Ingredients

• 3/4 cup all-purpose flour
• 3/4 cup almond meal
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon kosher salt
• 1 cup granulated sugar
• 7 ounces marzipan
• 2 sticks (1 cup) unsalted butter, at room temperature, plus more for coating the pans
• 4 large eggs
• 1 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• 1/2 cup sour cream
• 3 ounces marzipan
• Gel food coloring
• Powdered sugar
• 2 sticks (1 cup) unsalted butter, at room temperature
• 4 cups powdered sugar
• 1 tablespoon milk
• 1/4 teaspoon almond extract
• Pinch kosher salt

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