Homemade Tater Tots Gluten Free

Homemade Tater Tots - Gluten Free

Homemade Tater Tots - Gluten Free

By Honest Cooking
45 minutes

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Details
  • Servings:   10
  • Calories:   273
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 ½ lb white potatoes
  • 2 tsp fine sea salt
  • cold water
  • 4 Tbsp vegan butter
  • ¼ C chicken broth
  • salt and pepper to taste
  • 2 large eggs beaten
  • ½ C gluten free all-purpose flour
  • ½ tsp garlic powder
  • 1 c gluten free breadcrumbs
  • oil for frying
Instructions

Homemade Tater Tots - Gluten Free serves 10 original recipe by Honest Cooking.

View original preparation instructions

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