Coconut Chow Mein Butterscotch Cookies
The recipe Coconut Chow Mein Butterscotch Cookies could satisfy your Chinese craving in around 45
Butterscotch Pecan Cookie Cups
Ingredients
- 4 tablespoons (60g) butter, salted or unsalted
- 1/4 cup (60g) brown sugar
- 1/4 cup (60ml) light corn syrup
- 1/4 cup (25g) pecans (or walnuts), lightly toasted and very finely chopped
- 6 tablespoons (60g) flour
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