Amish Blender Blue Cheese Dressing
Details
- Servings:   8
- Diet:   Low-Carb
- Meal:   lunch, dinner
- Dish:   salad
Cuisine
- american
Ingredients
- 1/2 cup sour cream
- 1/2 cup mayonaise
- 3 ounces Amish blue cheese wedge (or use Maytag)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dry mustard powder
- 1/2 teaspoon celery salt (you can add more to taste later)
- 1 tablespoon lemon juice
- 1/2 teaspoon white pepper (or sub all black)
- 1/8 teaspoon black pepper
- 1 tablespoon white wine vinegar
- 1 teaspoon minced parsley (or sub dry)
- 1 tablespoon grated fresh onion (a key ingredient)
- 1/3 cup half & half (you can sub whole milk)
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