Duck Confit Taquitos

Duck Confit Taquitos

Duck Confit Taquitos

By Williams-Sonoma
4 hours

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Details
  • Servings:   24
  • Calories:   583
  • Protein:   7g
  •  
  • Fiber:   0g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   62g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup (4 oz./125 g) kosher salt
  • 1/4 cup (2 oz./60 g) sugar
  • 6 bone-in duck legs
  • 4 cups (32 fl. oz./1.5 l) duck fat, melted
  • Canola oil as needed
Instructions

Duck Confit Taquitos serves 24 original recipe by Williams-Sonoma.

View original preparation instructions

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