Shrimp Fritters With A Peanut and Coconut Sauce
Need a pescatarian main course? Shrimp Fritters With A Peanut and Coconut Sauce could be an outstanding
Mini Pommes Anna
Details
- Servings: 4
- Dish: main course
Cuisine
- french
Ingredients
- 4 russet potatoes, peeled
- 2 1/2 sticks (20 tablespoons) unsalted butter
- Kosher salt and freshly ground black pepper
- Sour cream, for garnish
- Chopped fresh chives, for garnish
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