Wasabi Mashed Potatoes

Wasabi Mashed Potatoes

Wasabi Mashed Potatoes


30 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 2 pounds large Russet or Yukon Gold potatoes
  • 1 1/2 tablespoons kosher salt, divided
  • 1 1/2 cups (3 sticks) unsalted butter
  • 1/2 cup whole milk, room temperature
  • 1 teaspoon wasabi powder
  • 2 teaspoons wasabi paste, plus ½ teaspoon to garnish
  • Freshly cracked black pepper, to taste
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