Dal Makhani
Details
- Servings: 3
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1 cup dried lentils
- 15 oz can tomato sauce
- 1 tablespoon grated fresh ginger
- 2 large cloves garlic, minced
- 1/2 teaspoon cayenne pepper
- 2 tablespoons butter
- 3 tablespoons heavy cream
- fresh cilantro for garnish
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