Kahlua Chocolate Souffle

Ingredients

• 3 tablespoons plus 2/3 cup sugar, divided
• 2 tablespoons Kahlua
• 2 teaspoons instant espresso powder
• 1/3 cup unsweetened cocoa powder (preferably Dutch-process), sifted
• 1 ½ cups low-fat milk
• 2 tablespoons unsalted butter
• 2 tablespoons canola oil
• 1/4 cup white whole-wheat flour (see Tips) or all-purpose flour
• 4 large egg yolks, at room temperature (see Tips)
• 8 large egg whites, at room temperature (see Tips)
• ⅛ teaspoon salt

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