Gooseberry orange drizzle cake

Gooseberry & orange drizzle cake

Gooseberry & orange drizzle cake


45 minutes

Details
  • Servings:   18
  • Calories:   239
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   22g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 225g softened butter, plus extra for the tin
  • 225g caster sugar
  • 225g self-raising flour
  • 4 large egg
  • grated zest and juice 1 orange
  • 225g gooseberry, topped and tailed
  • 140g granulated sugar
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