Ingredients
- 5 English cucumbers ; divided
- 10 1/2 ounces Greek yogurt
- 1 teaspoon fresh lemon juice ; divided
- 5 garlic cloves ; minced, divided
- 1 pint Cherry tomatoes ; quartered
- 1 small red onion ; halved and thinly sliced
- 1/3 cup chopped flat-leaf parsley
- 1/4 cup chopped mint
- 1/4 cup Extra-Virgin Olive Oil
- 1 rounded teaspoon dried oregano
- 1 rounded teaspoon dried rosemary ; crumbled
- 4 pieces Pita bread
- 4 Skinless, boneless chicken breasts ; roasted, then shredded
- 1 cup Romaine ; shredded
Personal Notes
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