Arugula Walnut Pesto
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Greek Yogurt Cucumber Sauce German Tsatsiki
Details
- Servings: 10
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- central europe
- mediterranean
Ingredients
- 1 cup Greek yogurt
- 1 cup shredded cucumber, from about 1/2 a cucumber)
- 1/2 teaspoon salt, or to taste
- 2 cloves garlic, minced
- 1 teaspoon lemon juice
- 2 teaspoons extra-virgin olive oil
- Fresh dill, for garnish
Instructions
Greek Yogurt-Cucumber Sauce - German Tsatsiki serves 10 original recipe by thespruceeats.com.
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