Spicy Halibut Stew With Chorizo and Kale
Spicy Halibut Stew With Chorizo and Kale is a gluten free, dairy free, and whole 30 recipe with
Grilled Halibut Steaks
Details
- Servings: 8
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course, starter
Cuisine
- american
Ingredients
- 2 teaspoons fennel seeds
- 2 large garlic cloves
- 1 lemon
- 1 teaspoon coarse salt
- 2 tablespoons olive oil
- four 1-inch-thick halibut steaks (about 3/4 pound each)
- Accompaniment: fennel tsatsiki
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Laura Calder's Halibut With Brown Butter, Crushed Chickpeas With Olives and Roasted Cumin Carrots
Laura Calder's Halibut With Brown Butter, Crushed Chickpeas With Olives and Roasted Cumin Carrots is
Baked Halibut
Baked Halibut requires roughly 45 minutes from start to finish. This main course has 960 calories,
Comments