Ingredients
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¾ cup unsalted butter, melted and cooled
- 1½ cups light brown sugar
- 2 eggs
- 1½ teaspoons vanilla extract
- 1 cup unsweetened shredded coconut, toasted
- ½ cup semisweet chocolate chips
Personal Notes
Comments