Mexican Mummy Dogs
If you want to add more Mexican recipes to your repertoire, Mexican Mummy Dogs might be a recipe
Manchego Cheese and Garlic Dogs
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- 2 large heads of garlic, top ½ inch cut off
- 5 teaspoons olive oil, divided
- ½ cup diced drained roasted red peppers from jar
- 1 tablespoon chopped fresh parsley
- Kosher salt and freshly ground black pepper
- 6 grilled hot dog buns or 2½-inch-wide pieces ciabatta or pain rustique, cut to length of hot dogs and split lengthwise
- 6 grilled all-beef hot dogs
- 2 ounces Manchego cheese, grated
- Sherry wine vinegar or balsamic vinegar (for drizzling)
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