Peach-Ginger Sorbet
The recipe Peach-Ginger Sorbet can be made in roughly 45 minutes. For 29 cents per serving,
Amaretti Stuffed Peaches
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- italian
Ingredients
- 1/2 stick (1/4 cup) unsalted butter, softened
- 1 cup coarsely crumbled amaretti (Italian almond macaroons, preferably Lazzaroni brand)
- 2 1/2 tablespoons all-purpose flour
- 2 tablespoons sugar
- 1/8 teaspoon salt
- 1 large egg
- 8 firm-ripe small peaches (about 2 lb), halved lengthwise and pitted
- Accompaniment: mascarpone cheese or crème fraîche
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