Ingredients
- 1 Cup quinoa
- 1 Cup broccoli florets, finely chopped
- 1 package of 10.8 oz mixed vegetables (corn, carrots, peas, green beans)
- 1/4 Cup red onion, diced
- 1 red bell pepper, diced
- 1 stem green onion, finely chopped
- 2 Tablespoons cilantro leaves, chopped
- 1 Tablespoon fresh basil leaves, chopped
- 3 Tablespoons fresh lemon juice
- 2 Tablespoons Dijon mustard
- 2 Tablespoons olive oil
- 1 Teaspoon sea salt
- 1/2 Teaspoon ground black pepper
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