Duck and Wild Mushroom Gumbo

Ingredients

• 1 (12 ounce) bottle stout beer( recommended: Abita Turbo Dog)
• 1 (4 to 5 pound) duck
• 1 1/2 cups small diced onion
• 1 1/2 pounds wild and exotic mushrooms (chanterelles, wood ear, shiitake, oyster), cleaned, stemmed and diced
• 1 cup all purpose flour
• 1 cup chopped green onions
• 1 teaspoon dried thyme
• 1/2 cup chopped parsley leaves
• 1/2 teaspoon fresh cracked black pepper
• 1/4 cup vegetable oil
• 1/4 teaspoon cayenne pepper
• 2 tablespoons minced garlic
• 3/4 cup small diced celery
• 3/4 cup small diced green, red and/or yellow bell peppers
• 4 teaspoons salt
• 6 cups dark chicken stock, or chicken stock or water

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