Blue Cheese And Caramelised Onion Brioche

Blue Cheese And Caramelised Onion Brioche

Blue Cheese And Caramelised Onion Brioche


Serves 10

Details
  • Servings:   10
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 x small (260g) loaf brioche, cut into rectangles
  • ⅓ cup (90g) caramelised onion relish
  • 1 small Granny Smith (green) apple, thinly sliced
  • 1 tablespoon olive oil
  • 20 g butter
  • 200 g blue cheese, crumbled
  • chervil leaves and cracked black pepper, to serve
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