Hot caramelised nuts

Hot, caramelised nuts

Hot, caramelised nuts


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 cup walnuts and pecans, raw
  • 1/4 cup dulce de leche
  • 2 teaspoons prepared horseradish
  • 1/2 orange, zested and juiced
  • 1/2 lemon, zested and juiced
  • 1/2 teaspoon (saigon) cinnamon
  • 1/2 teaspoon ground cardamom
  • 1 teaspoon kosher salt
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