Deep Fried Tripe Recipe

Deep-Fried Tripe Recipe

Deep-Fried Tripe Recipe

By Serious Eats
20 minutes

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Details
  • Servings:   4
  • Calories:   341
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 1 pound stewed honeycomb tripe, cut into 1 inch slices lengthwise
  • for dredging:
  • 1/2 cup flour
  • pinch of cayenne pepper or paprika
  • 1/2 teaspoon kosher salt
  • 1 quart oil for deep-frying
  • vinegar for dipping
Instructions

Deep-Fried Tripe Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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