Cucumber Salad With Mint and Feta

Cucumber Salad With Mint and Feta

Cucumber Salad With Mint and Feta


10 minutes

Details
  • Servings:   4
  • Calories:   101
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 1 pound thin skinned, mild (non bitter) cucumbers , such as Persian, Armenian, or English
  • 1/4 medium red onion , thinly sliced
  • 2 or 3 red radishes , thinly sliced
  • 10 young mint leaves , thinly sliced
  • 2 teaspoons white wine vinegar
  • 1 1/2 tablespoons olive oil
  • 1/2 teaspoon kosher salt , more to taste
  • 1/8 teaspoon ground black pepper , more to taste
  • 1/3 cup feta cheese
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