Pappardelle with Squash Chestnuts Mushro

Pappardelle with Squash, Chestnuts, Mushro

Pappardelle with Squash, Chestnuts, Mushro


Serves 6

Ingredients
  • * 150g pappardelle pasta
  • * 300g squash, deseeded, peeled and chopped into bite size chunk
  • * 2 tbsp olive oil
  • * 20g butter (optional)
  • * 4 clove of garlic, peeled and finely chopped
  • * 150g chestnut mushroom, sliced
  • * 50g chestnut, finely chopped
  • * 1 tbsp fresh sage, chopped
  • * salt and black pepper
  • * vegetarian parmesan cheese to serve (optional)
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