Honey Glazed Dumsticks
If you want to add more gluten free and dairy free recipes to your repertoire, Honey Glazed Dumsticks
Foil Roasted Mushrooms with Hazelnuts Chives
Ingredients
- 8 oz. mixed wild mushrooms, such as hen of the woods, cinnamon caps, yellow cap chanterelles, black trumpets, and hedgehog mushrooms, wiped clean with a soft, dry cloth and sliced (about 4 cups)
- 4 tbsp. (1/2 stick) unsalted butter, cut into cubes
- 2 tbsp. chopped fresh chives
- 3⁄4 tsp. kosher salt
- 1⁄2 tsp. freshly milled black pepper
- 1⁄2 cup chopped hazelnuts, fire-toasted *
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